Small-Scale Agriculture and the New Natural Resource Economy

    Small-Scale Agriculture and the New Natural Resource Economy

    The emerging focus on local origin and sustainability provides opportunities for rural communities to support a diversity of very small local businesses around the agricultural use of natural resources, restoring greater capacity for self-direction and economic resilience. Authors Sue Lurie and Christy Anderson Brekken discuss whether regional food networks and small-scale agriculture contribute to the New Natural Resource Economy. Read more.

    This article was published in the Western Rural Development Center’s Rural Connections Fall 2017.

     

    Published on: Oct 23, 2017

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